What is Canadian food anyways? Ever been asked this and wondered what to say? After living in central Europe and entertaining guests from the region in Canada, this question has come up a lot and is usually broached with a discernable air of cultural superiority from the European side. So, I often find myself on the defensive. With food being such a big part of national identity in other countries, it seems implied that Canada is in some way lacking in sophistication. In this country though, questions that relate to identity are never easily answered. To ask “what is Canadian food?” also forced one to make some kind assumption about who might be eating this food. And since anyone could be Canadian, the answer…